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Spicy Apple Dip

Total Time

Prep/Total Time: 10 min.


4 servings

Here is a fun way to use up apple preserves. Or, be creative and change up the jelly and preserves to develop a variety of flavor combos. My favorite is apple jelly with orange marmalade. —Crystal Jo Bruns, Iliff, Colorado
Spicy Apple Dip Recipe photo by Taste of Home


  • 1 package (8 ounces) cream cheese, softened
  • 1/2 cup apple jelly
  • 1/2 cup apricot preserves
  • 1-1/2 teaspoons prepared horseradish
  • 1-1/4 teaspoons ground mustard
  • 1 teaspoon pepper
  • Assorted crackers or gingersnap cookies


  1. Place cream cheese on a serving plate. In a small bowl, combine the jelly, preserves, horseradish, mustard and pepper until blended. Pour over cream cheese. Serve with crackers or cookies.

Nutrition Facts

1/4 cup cream cheese with 1/4 cup fruit topping (calculated without crackers or cookies): 402 calories, 20g fat (12g saturated fat), 62mg cholesterol, 190mg sodium, 54g carbohydrate (39g sugars, 0 fiber), 5g protein.

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