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Smoked Sausage Skillet

Total Time

Prep/Total Time: 20 min.

Makes

4 servings

When the clock is ticking closer to dinnertime and you're nowhere near ready to call the clan to dinner, reach for this recipe. Fully cooked sausage and quick-cooking cabbage make this meal-in-one a true time-saver.

Ingredients

  • 1 pound smoked kielbasa or smoked Polish sausage, sliced into 1/4-inch pieces
  • 3 cups shredded cabbage
  • 1 celery rib, finely chopped
  • 1 tablespoon vegetable oil
  • 2 tablespoons Dijon mustard
  • 1/2 teaspoon garlic salt
  • 1/4 teaspoon rubbed sage
  • 2 cups cooked pasta

Directions

  1. In a large skillet, saute the sausage, cabbage and celery in oil for 5 minutes; drain. Add the mustard, garlic salt and sage. Cook and stir over medium heat for 4-6 minutes or until vegetables are tender. Stir in noodles; cook until heated through.

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