Home Recipes Ingredients Meat & Poultry Pork

Slow-Cooker Saucy Pork Chops

Name: Slow-Cooker Saucy Pork Chops
Prep time: 10 min
Cook time: 4 h
Total time: 4 h 10 min
Yield: 8 servings.
Ingredients: 8 boneless pork loin chops (4 ounces each); 1/4 teaspoon salt; 1/8 teaspoon pepper; 2 tablespoons canola oil; 2 cans (10-3/4 ounces each) condensed cream of chicken soup, undiluted; 1 medium onion, chopped; 1/2 cup ketchup; 2 tablespoons Worcestershire sauce; Hot cooked mashed potatoes or rice

Add a Review

Test Kitchen Approved

Total Time

Prep: 10 min. Cook: 4 hours

Makes

8 servings

"I serve these tender chops a couple of times a month because we just love them," writes Sharon Polk of Lapeer, Michigan. "The tangy sauce is delicious over mashed potatoes, rice or noodles."

Slow-Cooker Saucy Pork Chops Recipe photo by Taste of Home

Next Recipe

Ingredients

8 boneless pork loin chops (4 ounces each)
1/4 teaspoon salt
1/8 teaspoon pepper
2 tablespoons canola oil
2 cans (10-3/4 ounces each) condensed cream of chicken soup, undiluted
1 medium onion, chopped
1/2 cup ketchup
2 tablespoons Worcestershire sauce
Hot cooked mashed potatoes or rice

Directions

Sprinkle pork chops with salt and pepper. In a large skillet, heat oil over medium heat. Brown pork chops in batches; drain. Transfer to a 3-qt. slow cooker.
In a large bowl, combine soup, onion, ketchup and Worcestershire sauce; pour over chops. Cover and cook on high for 4-5 hours or until meat is tender. Serve with potatoes or rice.

Nutrition Facts

1 pork chop with 1/3 cup sauce: 282 calories, 15g fat (4g saturated fat), 61mg cholesterol, 890mg sodium, 12g carbohydrate (6g sugars, 2g fiber), 23g protein.

Slow-Cooker Saucy Pork Chops

Total Time

Makes

Read Next

Ingredients

Directions

Nutrition Facts

Recommended Video

More from Taste of Home