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Skillet Bow Tie Lasagna

Name: Skillet Bow Tie Lasagna
Prep time: 5 min
Cook time: 35 min
Total time: 40 min
Yield: 4 servings.
Cuisine: Europe, Italian
Ingredients: 1 pound ground beef; 1 small onion, chopped; 1 garlic clove, minced; 1 can (14-1/2 ounces) diced tomatoes, undrained; 1-1/2 cups water; 1 can (6 ounces) tomato paste; 1 tablespoon dried parsley flakes; 2 teaspoons dried oregano; 1 teaspoon salt; 2-1/2 cups uncooked bow tie pasta; 3/4 cup 4% cottage cheese; 1/4 cup grated Parmesan cheese

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Test Kitchen Approved

Total Time

Prep: 5 min. Cook: 35 min.

Makes

4 servings

This quick recipe tastes just like lasagna, but you make it on the stove. It's very tasty and is always a hit with my family. —Arleta Schurle, Clay Center, Kansas

Skillet Bow Tie Lasagna Recipe photo by Taste of Home

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Ingredients

1 pound ground beef
1 small onion, chopped
1 garlic clove, minced
1 can (14-1/2 ounces) diced tomatoes, undrained
1-1/2 cups water
1 can (6 ounces) tomato paste
1 tablespoon dried parsley flakes
2 teaspoons dried oregano
1 teaspoon salt
2-1/2 cups uncooked bow tie pasta
3/4 cup 4% cottage cheese
1/4 cup grated Parmesan cheese

Directions

In a large cast-iron or other heavy skillet, cook beef, onion and garlic until meat is no longer pink; drain. Add the tomatoes, water, tomato paste, parsley, oregano and salt. Stir in pasta; bring to a boil. Reduce heat; cover and simmer until pasta is tender, 20-25 minutes, stirring once.
Combine cheeses; drop by rounded tablespoonfuls onto pasta mixture. Cover and cook for 5 minutes. If desired, sprinkle with additional dried oregano.

Nutrition Facts

1 cup: 505 calories, 18g fat (7g saturated fat), 77mg cholesterol, 1064mg sodium, 52g carbohydrate (11g sugars, 5g fiber), 36g protein.

Skillet Bow Tie Lasagna

Ingredients

Directions

Nutrition Facts

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