Simple Shepherd’s Pie
If I know my day will be hectic, I'll pull the meat mixture for this convenient, family-pleasing pie out of the freezer to thaw. And if you use frozen or instant mashed potatoes to top the pie, it's even quicker to fix. —Paula Zsiray, Logan, Utah
Total TimePrep: 10 min. Bake: 30 min.
Makes2 casseroles (4 servings each)