Home Recipes Ingredients Meat & Poultry Pork
Shrimp with Warm German-Style Coleslaw
Prep/Total Time: 30 min.
4 servings
Updated: Apr. 24, 2022
We love anything that is tangy or has bacon. With fennel and tarragon, this is a super savory dish. I use the medley from Minute Rice if I don't have time to make my own. —Ann Sheehy, Lawrence, Massachusetts
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