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Shredded Barbecued Turkey Breast Sandwiches

Total Time

Prep/Total Time: 25 min.

Makes

6 servings

Try these sweet, tangy turkey sandwiches for a fun change from sloppy joes. You could also make them with pork or chicken. One of my best recipes ever! —Jamarr James, Elkins Park, Pennsylvania
Shredded Barbecued Turkey Breast Sandwiches Recipe photo by Taste of Home

Ingredients

  • 1 medium onion, finely chopped
  • 2 teaspoons canola oil
  • 3/4 cup chili sauce
  • 1/2 cup water
  • 2 tablespoons Worcestershire sauce
  • 1 tablespoon brown sugar
  • 3 cups shredded cooked turkey breast
  • 6 whole wheat hamburger buns, split

Directions

  1. In a large saucepan, saute onion in oil until tender. Stir in the chili sauce, water, Worcestershire sauce and brown sugar. Bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes. Stir in turkey; heat through. Serve on buns.

Nutrition Facts

1 each: 279 calories, 4g fat (1g saturated fat), 60mg cholesterol, 762mg sodium, 36g carbohydrate (14g sugars, 4g fiber), 25g protein. Diabetic Exchanges: 3 lean meat, 2 starch.

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