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Home Recipes Dishes & Beverages BBQ

Sesame Steaks

Name: Sesame Steaks
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 servings.
Ingredients: 1/2 cup soy sauce; 2 tablespoons brown sugar; 2 tablespoons vegetable oil; 2 tablespoons sesame seeds; 2 teaspoons onion powder; 2 teaspoons lemon juice; 1/4 teaspoon ground ginger; 4 T-bone steaks (about 1 inch thick)

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Total Time

Prep: 10 min. + marinating Grill: 10 min.

Makes

4 servings

Updated: Oct. 15, 2022

There's enough flavor in these steaks to allow the side dish to be simple. So consider serving them with baked potatoes, rice pilaf or another plain vegetable and salad. The meal has always gone over big when I've fixed it for my husband and friends helping out with his latest home construction project. David and I have a daughter, 3. Her new brother or sister is due any day! -Elaine Anderson, Aliquippa, Pennsylvania

Sesame Steaks Recipe photo by Taste of Home

Ingredients

1/2 cup soy sauce
2 tablespoons brown sugar
2 tablespoons vegetable oil
2 tablespoons sesame seeds
2 teaspoons onion powder
2 teaspoons lemon juice
1/4 teaspoon ground ginger
4 T-bone steaks (about 1 inch thick)

Directions

In a shallow glass container, combine the first seven ingredients; mix well. Add steaks and turn to coat. Cover and refrigerate for at least 4 hours. Drain and discard marinade.

Grill steaks, uncovered, over medium heat for 5-7 minutes on each side or until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°).

Sesame Steaks

Ingredients

Directions

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