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Quick and Easy Tiramisu

Total Time

Prep: 20 min. + chilling


6 servings

No one can resist this classic cool and creamy dessert. It's quick to prepare but can be made ahead for added mealtime convenience.
Quick and Easy Tiramisu Recipe photo by Taste of Home


  • 2 cups cold milk
  • 1 package (3.4 ounces) instant vanilla pudding mix
  • 1 cup heavy whipping cream
  • 3 tablespoons confectioners' sugar
  • 28 soft ladyfingers, split
  • 2-1/2 teaspoons instant coffee granules
  • 1/2 cup boiling water
  • 1 tablespoon baking cocoa


  1. In a large bowl, whisk milk and pudding mix for 2 minutes. Let stand until soft-set, 2 minutes. In a small bowl, beat cream until it begins to thicken. Add confectioners' sugar; beat until soft peaks form. Fold into pudding; cover and refrigerate.
  2. Arrange half of the ladyfingers cut side up in an 11x7-in. dish. Dissolve coffee granules in boiling water; drizzle half over the ladyfingers. Spread with half of the pudding mixture. Repeat layers. Sprinkle with cocoa. Refrigerate until serving.

Nutrition Facts

1 piece: 384 calories, 19g fat (11g saturated fat), 123mg cholesterol, 379mg sodium, 47g carbohydrate (33g sugars, 1g fiber), 7g protein.

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