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Pressure-Cooker Wine-Braised Beef Shanks
Total Time
Prep: 30 min. Cook: 40 min. + releasing
Makes
6 servings
I adapted this from a slow-cooker recipe to one that takes about 2 hours start to finish, using a pressure cooker. Served over egg noodles or rice, it reminds me of Grandma's house. —Helen Nelander, Boulder Creek, California