Home Dishes & Beverages Pasta Dishes Pasta Sauces

Pork & Tomato Pasta Sauce

Name: Pork & Tomato Pasta Sauce
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 5 servings.
Ingredients: 1 pound bulk pork sausage; 2 cups heavy whipping cream; 1 can (14-1/2 ounces) diced tomatoes with basil, oregano and garlic, undrained; 1/2 cup julienned oil-packed sun-dried tomatoes; Hot cooked fettuccine

Add a Review

Test Kitchen Approved

Total Time

Prep/Total Time: 30 min.

Makes

5 servings

“This is a favorite with my husband and two small children. Even my neighbors make it now. Simple ingredients, simple preparation, no fuss—just a great meal.” —Jackie Hughes, Baltimore, Maryland

Pork & Tomato Pasta Sauce Recipe photo by Taste of Home

Next Recipe

Ingredients

1 pound bulk pork sausage
2 cups heavy whipping cream
1 can (14-1/2 ounces) diced tomatoes with basil, oregano and garlic, undrained
1/2 cup julienned oil-packed sun-dried tomatoes
Hot cooked fettuccine

Directions

In a large skillet, cook sausage over medium heat until no longer pink; drain.
Stir in cream and tomatoes. Bring to a boil. Reduce heat; simmer, uncovered, for 15-20 minutes or until liquid is reduced by half. Serve with fettuccine.

Nutrition Facts

1 cup: 561 calories, 54g fat (28g saturated fat), 163mg cholesterol, 836mg sodium, 12g carbohydrate (5g sugars, 1g fiber), 10g protein.

Pork & Tomato Pasta Sauce

Total Time

Makes

Read Next

Ingredients

Directions

Nutrition Facts

Recommended Video

More from Taste of Home