Pork ‘n’ Pea Pod Stir-Fry
A spicy citrus sauce coats tender strips of pork and crisp snow peas in this speedy stir-fry from Jane Shapton of Irvine, California. "We like this dish extra spicy, so I use a tablespoon of red pepper flakes," Jane notes.
Total TimePrep: 10 min. + marinating Cook: 15 min.