Plank-Grilled Ginger-Herb Trout
Prep: 15 min. + soaking Grill: 15 min.
After tinkering with the herbs and spices of my go-to fish recipe, I decided to grill the fish on a plank and what a world of difference it made! Hands down, this is now one of our favorite ways to cook fish. —Judy Castranova, New Bern, North Carolina