Pineapple Cucumber Salsa

Name: Pineapple Cucumber Salsa
Prep time: 20 min
Total time: 20 min
Yield: 2-1/2 cups.
Ingredients: 1-1/2 cups finely chopped fresh pineapple; 1 cup finely chopped seedless cucumber; 1/4 cup lime juice; 1/4 cup finely chopped red onion; 2 tablespoons minced fresh cilantro; 4-1/2 teaspoons chopped seeded jalapeno pepper; 1 garlic clove, minced; 1 teaspoon sugar; 1 teaspoon grated lime zest; 1/4 teaspoon salt

It’s hard to beat the sweet, tangy taste of fresh salsa on a hot summer day. This makes a great topping for grilled fish or chicken. If serving with chips, be sure you have enough—it’ll go fast. Teri Rasey — Cadillac, Michigan