Pear Cider

Name: Pear Cider
Prep time: 10 min
Cook time: 3 h
Total time: 3 h 10 min
Yield: 20 servings (3-3/4 quarts).
Ingredients: 12 cups unsweetened apple juice; 4 cups pear nectar; 8 cinnamon sticks (3 inches); 1 tablespoon whole allspice; 1 tablespoon whole cloves

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Test Kitchen Approved

Total Time

Prep: 5 min. Cook: 3 hours

Makes

20 servings (3-3/4 quarts)

A wonderful alternative to traditional apple cider, our perfectly spiced, pear-flavored beverage will warm you from head to toe. —Taste of Home Test Kitchen

Pear Cider Recipe photo by Taste of Home

Ingredients

12 cups unsweetened apple juice
4 cups pear nectar
8 cinnamon sticks (3 inches)
1 tablespoon whole allspice
1 tablespoon whole cloves

Directions

In a 6-qt. slow cooker, combine juice and nectar. Place the cinnamon sticks, allspice and cloves on a double thickness of cheesecloth; bring up corners of cloth and tie with string to form a bag. Place in slow cooker.
Cover and cook on low until heated through, 3-4 hours. Discard spice bag. Serve warm cider in mugs.

Nutrition Facts

3/4 cup: 100 calories, 0 fat (0 saturated fat), 0 cholesterol, 6mg sodium, 25g carbohydrate (24g sugars, 0 fiber), 0 protein.

Pear Cider

Ingredients

Directions

Nutrition Facts

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