Peanut Butter Fudge Cups

Name: Peanut Butter Fudge Cups
Prep time: 15 min
Total time: 15 min
Yield: 6 servings.
Ingredients: 1 cup confectioners' sugar; 1 tablespoon creamy peanut butter; 1 tablespoon 2% milk; 1 tablespoon butter; 2-1/2 teaspoons baking cocoa; 1/2 teaspoon vanilla extract

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Test Kitchen Approved

Total Time

Prep: 15 min. + chilling

Makes

6 servings

My husband often travels during the week, and this fast-to-fix microwave peanut butter fudge recipe is perfect for just my 2-year-old and me. —Lori Brow, Manhattan, Illinois.

Peanut Butter Fudge Cups Recipe photo by Taste of Home

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Ingredients

1 cup confectioners' sugar
1 tablespoon creamy peanut butter
1 tablespoon 2% milk
1 tablespoon butter
2-1/2 teaspoons baking cocoa
1/2 teaspoon vanilla extract

Directions

In a small microwave-safe bowl, combine all ingredients. Microwave, uncovered, on high for 30 seconds. Stir until smooth. Press into six paper-lined miniature muffin cups. Refrigerate until set.

Nutrition Facts

1 piece: 105 calories, 2g fat (1g saturated fat), 2mg cholesterol, 22mg sodium, 21g carbohydrate (19g sugars, 0 fiber), 1g protein.

Peanut Butter Fudge Cups

Ingredients

Directions

Nutrition Facts

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