Peanut Butter Popcorn Bars

Peanutty Chicken Wings

Peanut Butter S'mores Bars

Apple-Mustard Chicken Tenders

Peanut Butter Bars

Peanut Butter Parfaits

Peanut Butter Chicken Skewers

Peanut Butter Rolls

Peanut Chicken Stir-Fry

Peanut Butter Graham Bars

Peanut Butter Delights

Peanut Butter Chicken

Butterscotch Peanut Bars

Cornbread Chicken Tenders

Chicken with Peanut Sauce

Fried Chicken Tenders

Lime-Ginger Chicken Tenders

Peanut Butter Pretzel Bars

Buffalo Chicken Tenders

Home Dishes & Beverages BBQ BBQ Chicken

Peanut Butter Chicken Tenders

Name: Peanut Butter Chicken Tenders
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 2 servings.
Ingredients: 1/4 cup water; 1/4 cup creamy peanut butter; 1 tablespoon brown sugar; 1 tablespoon lemon juice; 1 tablespoon lime juice; 1 tablespoon reduced-sodium soy sauce; 2 garlic cloves, minced; 1/2 teaspoon minced fresh gingerroot; 2 boneless skinless chicken breast halves (6 ounces each); 1 cup shredded red cabbage; 1 tablespoon finely chopped celery; 1 tablespoon sunflower kernels

Add a Review

Test Kitchen Approved

Total Time

Prep/Total Time: 30 min.

Makes

2 servings

Updated: Jun. 27, 2023

These delicious chicken skewers are brushed with a delightful peanut butter and ginger-lime sauce, then grilled to tender perfection. Billie Moss from Walnut Creek, California submitted the recipe.

Peanut Butter Chicken Tenders Recipe photo by Taste of Home

Ingredients

1/4 cup water
1/4 cup creamy peanut butter
1 tablespoon brown sugar
1 tablespoon lemon juice
1 tablespoon lime juice
1 tablespoon reduced-sodium soy sauce
2 garlic cloves, minced
1/2 teaspoon minced fresh gingerroot
2 boneless skinless chicken breast halves (6 ounces each)
1 cup shredded red cabbage
1 tablespoon finely chopped celery
1 tablespoon sunflower kernels

Directions

In a small saucepan, combine the first eight ingredients. Cook and stir over medium-high heat for 3 minutes or until smooth. Remove from the heat; set aside 2 tablespoons sauce for serving.

Slice chicken lengthwise into 1-in. strips; thread onto metal or soaked wooden skewers. Grill, uncovered, over medium-high heat or broil 6 in. from the heat for 2 minutes; turn and brush with remaining sauce. Continue turning and basting for 4-6 minutes or until no longer pink.
Place cabbage on a serving plate; top with skewers. Sprinkle with celery and sunflower kernels. Serve with reserved sauce.

Nutrition Facts

1 each: 421 calories, 21 g fat (4 g saturated fat), 94 mg cholesterol, 518 mg sodium, 17 g carbohydrate (10 g sugars, 3 g fiber), 43 g protein.

Peanut Butter Chicken Tenders

Ingredients

Directions

Nutrition Facts

More from Taste of Home