Bacon and Cheese Waffles

Golden Buttermilk Waffles

Gingerbread Buttermilk Waffles

Peanut Butter 'n' Jelly Muffins

Pumpkin Waffles with Orange Walnut Butter

Peanut Butter & Jelly Waffles

Chocolate Chip-Banana Belgian Waffles

Buttermilk Pumpkin Waffles

Chicken & Waffles

Oatmeal Nut Waffles

Oatmeal Buttermilk Waffles

Peanut Banana Muffins

Toasty Pumpkin Waffles

Peanut Butter-Banana Muffins

Home Recipes Dishes & Beverages Waffles

Peanut Butter and Banana Waffles

Name: Peanut Butter and Banana Waffles
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 16 waffles.
Ingredients: 1-3/4 cups all-purpose flour; 2 tablespoons sugar; 3 teaspoons baking powder; 1/4 teaspoon salt; 3/4 cup creamy peanut butter; 1/2 cup canola oil; 2 large eggs, room temperature; 1-3/4 cups 2% milk; 1 cup mashed ripe bananas (about 2 medium); Maple syrup, optional

Add a Review

Test Kitchen Approved

Total Time

Prep: 10 min. Cook: 5 min./batch

Makes

16 waffles

Updated: Aug. 25, 2023

I love bananas and I love to make breakfast, too. These are a refreshing change from your everyday waffles. I like to make big batches so I can freeze the leftovers and reheat them later for a quick breakfast. —Christina Addison, Blanchester, Ohio

Peanut Butter and Banana Waffles Recipe photo by Taste of Home

Next Recipe

Ingredients

1-3/4 cups all-purpose flour
2 tablespoons sugar
3 teaspoons baking powder
1/4 teaspoon salt
3/4 cup creamy peanut butter
1/2 cup canola oil
2 large eggs, room temperature
1-3/4 cups 2% milk
1 cup mashed ripe bananas (about 2 medium)
Maple syrup, optional

Directions

In a large bowl, whisk flour, sugar, baking powder and salt. Place peanut butter in another bowl; gradually whisk in oil. Whisk in eggs and milk. Add to dry ingredients; stir just until moistened. Stir in bananas.
Bake in a preheated waffle maker according to manufacturer’s directions until golden brown. Serve with syrup if desired.

Can you freeze Peanut Butter and Banana Waffles?

Cool waffles on wire racks. Freeze between layers of waxed paper in freezer containers. Reheat waffles in a toaster on medium setting. Or microwave each waffle on high for 30-60 seconds or until heated through. If desired, serve with maple syrup.

Nutrition Facts

2 waffles: 299 calories, 19g fat (3g saturated fat), 34mg cholesterol, 266mg sodium, 26g carbohydrate (8g sugars, 2g fiber), 8g protein.

Peanut Butter and Banana Waffles

Ingredients

Directions

Can you freeze Peanut Butter and Banana Waffles?

Nutrition Facts

Recommended Video

More from Taste of Home