Home Recipes Ingredients Meat & Poultry Chicken
Pan-Roasted Chicken and Vegetables
Prep: 15 min. Bake: 45 min.
6 servings
Updated: Jan. 18, 2023
This one-dish roast chicken with vegetables tastes as if it took hours of hands-on time to put together, but the simple ingredients can be prepped in mere minutes. The rosemary gives it a rich flavor, and the meat juices cook the veggies to perfection. It’s unbelievably easy! —Sherri Melotik, Oak Creek, Wisconsin
Read Next