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Overnight Fruit Cup

Total Time

Prep: 20 min. + chilling


15 servings

I can't begin to count how many times I've been asked for this's become my trademark! It's so simple because it's prepared the night before, giving me time to enjoy my mornings.


  • 1 package (3 ounces) lemon gelatin
  • 2 cups boiling water
  • 1 can (6 ounces) frozen orange juice concentrate, thawed
  • 1 can (20 ounces) pineapple chunks, undrained
  • 1 can (15-1/4 ounces) sliced peaches, drained
  • 1 can (11 ounces) mandarin orange segments, undrained
  • 1 cup sliced fresh strawberries
  • 1 cup fresh blueberries
  • 1 cup green grapes
  • 1 firm banana, thinly sliced


  1. In a large bowl, dissolve gelatin in water. Add orange juice concentrate; mix well. Add all of the fruit; mix well. Cover and refrigerate overnight.

Nutrition Facts

1 serving: 117 calories, 0 fat (0 saturated fat), 0 cholesterol, 21mg sodium, 29g carbohydrate (26g sugars, 1g fiber), 1g protein.

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