Orzo with Caramelized Butternut Squash and Bacon

Name: Orzo with Caramelized Butternut Squash and Bacon
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 6 servings.
Ingredients: 1-1/2 cups uncooked orzo pasta; 4 bacon strips, chopped; 2 cups cubed peeled butternut squash (1/2-inch cubes); 1/2 cup chopped onion; 1 cup cut fresh or frozen cut green beans, thawed; 1 garlic clove, minced; 1 tablespoon butter; 1 teaspoon garlic salt; 1/4 teaspoon pepper; 1/4 cup grated Parmesan cheese; Minced fresh parsley

Add a Review

Contest Winner

Test Kitchen Approved

Total Time

Prep: 20 min. Cook: 20 min.

Makes

6 servings

When my garden produced a bumper crop of butternut squash, I made multiple new dishes to use up my bounty! This is a tasty, easy side with pretty colors, and it makes plenty to fill your hungry family. To make it into a main, add shrimp or shredded chicken. —Kallee Krong-McCreery, Escondido, California

Orzo with Caramelized Butternut Squash and Bacon Recipe photo by Taste of Home

Next Recipe

Ingredients

1-1/2 cups uncooked orzo pasta
4 bacon strips, chopped
2 cups cubed peeled butternut squash (1/2-inch cubes)
1/2 cup chopped onion
1 cup cut fresh or frozen cut green beans, thawed
1 garlic clove, minced
1 tablespoon butter
1 teaspoon garlic salt
1/4 teaspoon pepper
1/4 cup grated Parmesan cheese
Minced fresh parsley

Directions

In a large saucepan, cook orzo according to package directions.
Meanwhile, in a large skillet, cook bacon over medium heat until crisp, stirring occasionally. Remove with a slotted spoon; drain on paper towels. Cook and stir squash and onion in bacon drippings until tender, 8-10 minutes. Add beans and garlic; cook 1 minute longer.
Drain orzo; stir into squash mixture. Add butter, garlic salt, pepper and reserved bacon; heat through. Sprinkle with Parmesan and parsley.

Nutrition Facts

3/4 cup: 329 calories, 11g fat (4g saturated fat), 20mg cholesterol, 533mg sodium, 47g carbohydrate (4g sugars, 3g fiber), 11g protein.

Orzo with Caramelized Butternut Squash and Bacon

Ingredients

Directions

Nutrition Facts

Recommended Video

More from Taste of Home