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Nutty Rice Krispie Cookies

Total Time

Prep/Total Time: 15 min.

Makes

about 2 dozen

My mom and I used to prepare these treats for Christmas every year. Making them with just the microwave means they're super easy and fun to mix with the kids. —Savanna Chapdelaine, Orlando, Florida
Nutty Rice Krispie Cookies Recipe photo by Taste of Home
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Ingredients

  • 1 package (10 to 12 ounces) white baking chips
  • 1/4 cup creamy peanut butter
  • 1 cup miniature marshmallows
  • 1 cup Rice Krispies
  • 1 cup salted peanuts

Directions

  1. In a large microwave-safe bowl, melt baking chips; stir until smooth. Stir in peanut butter until blended. Add marshmallows, Rice Krispies and peanuts. Drop by heaping tablespoonfuls onto waxed paper-lined baking sheets. Cool completely. Store in an airtight container.

Nutrition Facts

1 cookie: 127 calories, 8g fat (3g saturated fat), 2mg cholesterol, 49mg sodium, 11g carbohydrate (9g sugars, 1g fiber), 3g protein.

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