Nutty Ice Cream Delight

Directions

• In a large bowl, combine the cookie crumbs, butter and cinnamon. Press into a greased 13-in. x 9-in. dish. Cover and freeze until firm.
• Meanwhile, in a large saucepan, combine the confectioners' sugar, malted milk powder, milk, chocolate chips and butter. Bring to a boil; cook and stir for 7-8 minutes. Remove from the heat; stir in vanilla and orange extract if desired. Cool completely.
• Sprinkle peanuts over crust; spread with ice cream. Freeze. Top with chocolate sauce. Cover and freeze until firm, about 3 hours. May be frozen for up to 3 months.