No-Fry Black Bean Chimichangas
Total TimePrep/Total Time: 25 min.
I skipped the cilantro and green onions, since I didn't have any, and added garlic powder instead. Incredibly easy to put together and we really liked it. My toddler made a huge mess of it but he still ate it! Served it with fresh salsa. So good! I would definitely make this again.
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This turned out great! I was worried about it being bland, but the cilantro and green onions gave it all the flavor it needed. The family liked it a lot!