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No-Bake Christmas Wreath Treats

Cornflakes take the place of traditional rice cereal in these sweet no-bake Christmas cookies from our Test Kitchen. Dressed up with green food coloring and red candies, they're a fun addition to cookie platters and dessert buffets. —Taste of Home Test Kitchen
  • Total Time
    Prep: 20 min. + standing Cook: 5 min.
  • Makes
    8 servings

Ingredients

  • 20 large marshmallows
  • 2 tablespoons butter
  • Green food coloring
  • 3 cups cornflakes
  • Red M&M's minis (about 2 tablespoons)

Directions

  • Place marshmallows and butter in a microwave-safe bowl; microwave, uncovered, on high until butter is melted and marshmallows are puffed, about 45 seconds. Tint with green food coloring. Stir in cornflakes.
  • On a waxed paper-lined baking sheet, divide mixture into 8 portions. With buttered hands, working quickly, shape each portion into a 3-in. wreath. Decorate immediately with M&M's, pressing to adhere. Let stand until set.
Editor's Note
This recipe was tested in a 1,100-watt microwave.
Nutrition Facts
1 wreath: 134 calories, 4g fat (2g saturated fat), 9mg cholesterol, 116mg sodium, 25g carbohydrate (13g sugars, 0 fiber), 1g protein.
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