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Mushroom Wild Rice

Name: Mushroom Wild Rice
Prep time: 5 min
Cook time: 3 h
Total time: 3 h 5 min
Yield: 12 servings.
Ingredients: 2-1/4 cups water; 1 can (10-1/2 ounces) condensed beef consomme, undiluted; 1 can (10-1/2 ounces) condensed French onion soup, undiluted; 3 cans (4 ounces each) mushroom stems and pieces, drained; 1/2 cup butter, melted; 1 cup uncooked brown rice; 1 cup uncooked wild rice

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Test Kitchen Approved

Total Time

Prep: 5 min. Cook: 3 hours

Makes

12 servings

This is one of my favorite recipes from my mother. With only seven ingredients, it's quick to assemble in the morning before I leave for work. By the time I get home, mouthwatering aromas have filled the house. —Bob Malchow, Monon, Indiana