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Mini Hot Dogs ‘n’ Meatballs

Name: Mini Hot Dogs 'n' Meatballs
Prep time: 5 min
Cook time: 3 h
Total time: 3 h 5 min
Yield: 8 cups.
Ingredients: 1 package (12 ounces) frozen fully cooked Italian meatballs; 1 package (16 ounces) miniature hot dogs or smoked sausages; 1 package (3-1/2 ounces) sliced pepperoni; 1 jar (24 ounces) pasta sauce; 1 bottle (18 ounces) barbecue sauce; 1 bottle (12 ounces) chili sauce

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Test Kitchen Approved

Total Time

Prep: 5 min. Cook: 3 hours

Makes

8 cups

Updated: Jan. 29, 2022

Hot appetizers don't come much easier than this recipe. It's so popular I usually double the recipe if I have a larger slow cooker. You can vary the meats to suit your family's tastes, or increase the heat factor by using a spicier barbecue or spaghetti sauce. Serve with fancy party picks. —Andrea Chamberlain, Macedon, New York