Mexicali Pork Chops
Grab just a couple pantry staples—taco seasoning and your favorite salsa—to cook up a super-quick dinner of tender pork chops smothered in fun flavors. —Laura Cohen, Eau Claire, Wisconsin
Ingredients
- 1 envelope taco seasoning
- 4 boneless pork loin chops (1/2 inch thick and 4 ounces each)
- 1 tablespoon canola oil
- Salsa
