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Maple and Parsley Butter

The sweet aroma of maple syrup draws you in, but after one bite of corn that’s slathered in this butter, and you’ll be hooked for life. —Kevin Varble, Harrisville, Utah
  • Total Time
    Prep/Total Time: 5 min.
  • Makes
    1/2 cup

Ingredients

  • 1/2 cup butter, softened
  • 2 tablespoons maple syrup
  • 1 teaspoon minced fresh parsley
  • Dash pepper

Directions

  • In a small bowl, beat all ingredients. Chill until serving.
Nutrition Facts
1 tablespoon: 114 calories, 11g fat (7g saturated fat), 30mg cholesterol, 81mg sodium, 3g carbohydrate (3g sugars, 0 fiber), 0 protein.

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