Make-Ahead Sloppy Joes

Directions

1. In a large skillet, cook the sausage, beef and onion over medium heat until meat is no longer pink; drain.Remove the centers from the tops and bottoms of each bun. Tear removed bread into small pieces; add to skillet. Set buns aside.
2. Stir in remaining ingredients into sausage mixture. Spoon about 1/3 cupful onto the bottom of each bun; replace tops. Wrap individually in heavy-duty foil.
3. Bake at 350° for 20 minutes or until heated through or freeze for up to 3 months.
4. To use frozen sandwiches: Bake at 350° for 35 minutes or until heated through.