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Light ‘n’ Crispy Waffles

Club soda gives these crisp waffles a fluffy texture. With only four ingredients, homemade waffles don't get much easier than this!—Taste of Home Test Kitchen, Greendale, Wisconsin
  • Total Time
    Prep/Total Time: 20 min.
  • Makes
    12 waffles

Ingredients

  • 2 cups biscuit/baking mix
  • 2 large eggs, lightly beaten
  • 1/2 cup canola oil
  • 1 cup club soda

Directions

  • In a large bowl, combine the biscuit mix, eggs and oil. Add club soda and stir until smooth.
  • Bake in a preheated waffle iron according to manufacturer's directions until golden brown.
    Freeze option: Cool waffles on wire racks. Freeze between layers of waxed paper in freezer containers. To use, reheat waffles in a toaster on medium setting. Or, microwave each waffle on high for 30-60 seconds or until heated through.
Nutrition Facts
2 each: 348 calories, 26g fat (4g saturated fat), 71mg cholesterol, 533mg sodium, 25g carbohydrate (1g sugars, 1g fiber), 5g protein.

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