Lemony Coconut Frozen Yogurt
Whenever I crave something cold to beat the heat, I whip this yogurt together and share with family. Everyone enjoys the sweet relief! — Caitlyn Heinz, Ovid, New York
Ingredients
- 4 cups plain yogurt
- 3/4 cup sugar
- 1/2 cup lemon juice
- 3 tablespoons grated lemon zest
- 1 cup half-and-half cream
- 1/2 cup sweetened shredded coconut, toasted
- Ice cream waffle bowls, optional
- Optional: Fresh blueberries and raspberries
