Lazy Daisy Cake
We couldn't wait until Mom sliced this old-fashioned cake with its caramel-like frosting, loaded with chewy coconut. Even after one of Mom's delicious meals, one piece of this cake wasn't enough.
-Darlis Wilfer, Phelps, Wisconsin
Ingredients
- 4 eggs
- 2 cups sugar
- 2 teaspoons vanilla extract
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 cup 2% milk
- 1/4 cup butter, cubed
- FROSTING:
- 1-1/2 cups packed brown sugar
- 3/4 cup butter, melted
- 1/2 cup half-and-half cream
- 2 cups sweetened shredded coconut
