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Italian Cheese Popcorn

Total Time

Prep: 10 min.


about 3-1/2 quarts

Whether you need a quick gift idea or yummy munchies for movie night, we've got you covered with this Italian twist on regular popped popcorn. —Taste of Home Test Kitchen
Italian Cheese Popcorn Recipe photo by Taste of Home


  • 1/3 cup grated Romano cheese
  • 2-1/4 teaspoons Italian seasoning
  • 3/4 teaspoon garlic salt
  • 1/3 cup butter, melted
  • 3-1/2 quarts popped popcorn


  1. Mix cheese and seasonings. Drizzle butter over popcorn; toss with cheese mixture. Store in airtight containers.

Nutrition Facts

1 cup: 114 calories, 10g fat (4g saturated fat), 12mg cholesterol, 257mg sodium, 5g carbohydrate (0 sugars, 1g fiber), 2g protein.

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