Air-Fryer Hash Browns
These air-fryer hash browns are one of my go-to sides. They come together quickly, and the air fryer gets them nice and crispy in no time. If you'd like, try topping them with a sprinkling of shredded pepper jack cheese. —Cindi Boger, Ardmore, Alabama
Pesto-Corn Grilled Peppers
We grill almost daily and enjoy using fresh produce from our garden. These pepper halves filled with a basil-seasoned corn...
Yellow Squash and Peppers
Anna Stodolak sends her quick veggie side dish that's sure to perk up any dinner. Anna uses fresh yellow squash...
Grilled Peppers and Zucchini
This versatile side dish is so simple and quick that I had to share it. Grilling the colorful veggies in...
Green Pepper Tomato Salad
My mother has made this tasty salad for as long as I can remember. It's no surprise that this recipe...
Vegetable-Stuffed Peppers
I like to mix things up and make meatless main dishes for a change of pace. This one has become...