Grab a head—these recipes with lettuce are nearly impossible to pass up! Fresh dishes, made with butterhead, romaine, iceberg and more, prove there’s no such thing as too much lettuce.
Pasta with Prosciutto and Peas
This elevated pasta with prosciutto and peas will make your guests think you spent all day in the kitchen. It's the perfect holiday dish without a lot of work. —Amy White, Manchester, Connecticut
Peas a la Francaise
“I love peas, and this recipe is a favorite. It features tiny pearl onions touched with thyme and chervil, and...
Petite Pea Tomato Salad
From Aurora, Colorado, Janice Mitchell shares, "With it's bright colors this is beautiful on a holiday buffet table, but I...
Cashew Pea Salad
My son-in-law frequently requests this crisp pea salad of mine. It has plenty of fresh ingredients and a tangy dressing....
Snow Peas and Beef Salad
"In this delicious main-dish salad, savory strips of broiled streak are lightly dressed along the water chestnuts, mushrooms and onions,...
Family-Favorite Chicken Salad
Red grapes add color to this kid pleasing chicken salad.#151;Taste of Home Test Kitchen
Creamy Crunchy Pea Salad
I like this tasty side dish since there's not much chopping involved. Vary the type of nuts to suit your...
Peachy Chicken Salad
With peaches and pecans among the ingredients, I think this recipe definitely reflects my state. My family really enjoys it.