Grab a head—these recipes with lettuce are nearly impossible to pass up! Fresh dishes, made with butterhead, romaine, iceberg and more, prove there’s no such thing as too much lettuce.
Pasta with Prosciutto and Peas
This elevated pasta with prosciutto and peas will make your guests think you spent all day in the kitchen. It's the perfect holiday dish without a lot of work. —Amy White, Manchester, Connecticut
Ramen Noodle Salad
With added crunch from ramen noodles and sunflower seeds, plus a sweet, glossy dressing, this lively salad is a definite...
Ham and Spaghetti Salad
My husband and I have three children, so budget-minded meals are the order of the day. This delicious dish provides...
Tortellini Caesar Salad
This salad was served at a dear friend's baby shower by a health-conscious friend, who suggested the dressing be prepared...