Green Beans Recipes

Made with canned or fresh varieties, these recipes with green beans impress either way. Try the veggie steamed, sauteed or roasted in standout side dishes, salads, soups and more.

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Four-Bean Medley

This side dish always gets compliments. It’s easy to make ahead and simmer in the slow cooker, so it’s super convenient to take to potlucks and church get-togethers. —Susanne Wasson, Montgomery, New York

Quick Green Beans with Bacon

Green beans with bacon and onions make such an easy side dish. Fresh beans lend a crisp, bright flavor to...


Baja Bean Salad

My mayo-free Baja Bean Salad uses bright, fresh flavors of lime, jalapeño and cilantro that really bring this colorful bean-medley...


Sweet and Tangy Ranch Beans

This sweet and tangy side dish uses lots of convenient canned goods, so it’s a snap to throw together. The...

Mixed Bean Salad

Making this colorful salad a day ahead gives it time to marinate. We love its flavorful tangy-sweet dressing.


Green Bean Chili

When folks hear this recipe's name, they're certainly skeptical. But after one taste, they're asking for the recipe! This chili...