Artichoke Hearts Recipes

Looking for artichoke hearts? Get artichoke heart recipes including artichoke heart salad, pasta with artichoke hearts, marinated artichoke hearts and more artichoke heart recipes.

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Creamy Lentils with Kale Artichoke Saute

I've been trying to eat more meatless meals, so I experimented with this hearty saute and served it over brown rice. It was so good that even those who aren't big fans of kale gobbled it up. —Teri Rasey, Cadillac, Michigan

Sherried Artichoke Chicken

Featuring a mushroom-tarragon gravy, Kathy Peters’ no-fuss entree is ideal for dinner parties and weeknight suppers alike. “The chicken is...


Zesty Chicken with Artichokes

"Our two children, ages 5 and 8, love chicken. Both can be finicky eaters and they're not crazy about sauces,...


Chicken with Artichokes

Artichokes and a splash of white wine lend distinctive flavors to this chicken and turn a quick-and-easy dish into something...


Sausage Artichoke Pizza

Turkey sausage, tomatoes and a host of tasty toppings crown JoAnn Brass' deep-dish-pleaser. "My husband and I re-created the Chicago-style...

Pork with Artichokes and Capers

“After dating my husband for a month, I wanted to impress him with my cooking," recalls Lindy Bonnell of Loveland,...


Artichoke Chicken Pasta

Here's a colorful, delicious chicken dish that's easy enough for weeknights, yet special enough for guests. Oregano, garlic and a...

Artichoke & Lemon Pasta

While sailing in the Mediterranean, we tasted a lemony artichoke pasta. I developed my own version of it that our...


Tomato-Artichoke Tilapia

My mom and I really like tomatoes, capers and artichokes, so I used them together in this one-pan meal. The...


The Bistro Baked Potato

Bistro fare meets baked potatoes in this continental take on a stuffed potato.


Italian Sausage with Artichokes and Feta

To impress the guests, we serve Italian sausage and artichoke hearts with pasta. It tastes like a gourmet masterpiece and...

Herbed Artichoke Cheese Tortellini

This flavor-packed meatless recipe features tomatoes, black olives and artichoke hearts tossed with tender cheese tortellini. —Karen Anzelc, Peoria, Arizona


Artichoke Blue Cheese Fettuccine

Store-bought Alfredo sauce speeds along this flavorful, meatless entree. I use dry pasta, but you can use refrigerated fettuccine to...


Artichoke Florentine Pasta

Pasta loaded with artichokes and creamy cheese is everything a Sunday dinner should be: rich, tasty and memorable. Add cooked...


Artichoke Chicken with Linguine

I loved this recipe so much, I spent weeks tracking it down after trying it at a meeting. I’ve been...


Artichoke Beef Steaks

Light green artichokes and vibrant pimientos dress up these delicious steaks. If weather permits, grill the steaks outside and prepare...

Artichoke-Basil Pasta Sauce

"I received this recipe from my college roommate, and it quickly became one of my favorites,” notes Janet Bischof of...


Artichoke Tomato Pasta

Diane Molberg understands the meaning of a family-pleasing dish. Lightly flavored with artichoke hearts, her chunky pasta sauce is a...


Grecian Pasta & Chicken Skillet

We love a homemade meal at the end of the day. But the prep involved? Not so much. My Greek-inspired...


Greek Chicken & Artichokes

Because it’s so easy and fast, this recipe was a perennial favorite with my friends during our college years. I’ve...


Linguine with Artichoke-Tomato Sauce

When you need a toss-together pasta dish, this is just the ticket. Tart marinated artichokes enhance the tomatoes. The sauce...


Mediterranean Chickpeas

Add this to your meatless Monday lineup. It's great with feta cheese on top. —Elaine Ober, Brookline, Massachusetts