Artichokes Recipes

Enjoy the spring season with this selection of artichoke recipes, including spinach artichoke dip, artichoke pizza, artichoke hearts, stuffed artichokes, grilled artichokes, artichoke pasta and more.

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Artichoke Steak Wraps

This simple, fast and flavorful dish is one the whole family loves. It's surprisingly easy to make, and you can broil the steak if you don't want to venture outside.—Greg Fontenot, The Woodlands, Texas

Hot Antipasto Subs

Hot or cold, these loaded sandwiches are always a family hit. They blend all the robust flavors of antipasto into...


Greek Salad with Bean Spread Pitas

For a healthy on-the-go meal, combine fresh Greek salad with zesty hummus. You can also serve the spread with crackers...


Sun-Dried Tomato Burgers

My fiance and I really like Greek food and flavors. I made a meatloaf similar to this once but changed...


Toasted Artichoke Sandwiches

Looking for a delicious meatless supper? You've found it with these quick-and-easy sandwiches! —Teri Lange, Schaumburg, Illinois

Tuna Artichoke Melts

After sampling a similar open-faced sandwich at a restaurant, I created my own version of lemon-seasoned tuna salad with artichoke...


Artichoke-Lamb Sandwich Loaves

These tender sandwiches will surely become the talk of any get-together. Helen Hassler of Denver, Pennsylvania hollows out sourdough baguettes...

Artichoke Melts

This open-faced egg and artichoke melts are a favorite at Jill Gross' home in Roselle, Illinois. "The Dijon mustard adds...


Pepper Artichoke Stromboli

"This is a snap to make, thanks to store-bought pizza dough...and the kids love it," writes Andrea Jones of McKinney,...


Antipasto Braid

We're fans of Mediterranean food, so this play on antipasto is a favorite in my family. Meat and cheese make...


Artichoke Tuna Melt

Artichokes, spinach and a lemony mayonnaise give this melt an advantage over ordinary tuna salad sandwiches. —Taste of Home Test...

Monterey Artichoke Panini

Looking for a new sandwich idea? This wonderful combination of cheese, artichokes, spinach and tomatoes feels fresh and special. —Jean...