Artichokes Recipes

Enjoy the spring season with this selection of artichoke recipes, including spinach artichoke dip, artichoke pizza, artichoke hearts, stuffed artichokes, grilled artichokes, artichoke pasta and more.

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Decadent Spinach-Stuffed Shells

I created this comforting stuffed shells dish to serve on Christmas Eve, but it’s so good we enjoy it all year long. It can easily be assembled and frozen to bake at a later date. If you have any leftover cheese mixture, it can be served as a dip, either cold or spooned into ramekins and baked until browned. If you don’t like roasted red peppers, feel free to substitute chopped sun-dried tomatoes in the filling and any other pasta sauce. —Crystal Schlueter, Northglenn, CO

Spinach Artichoke Dip

“I entertain a lot and this crowd-pleasing dip is fast and fabulous!” writes Suzanne Zick from Maiden, North Carolina. With...


Artichoke ‘n’ Fennel Lasagna

This lasagna is so full of different flavors and textures that you'll never miss the meat. The aroma of Italy...


Artichoke Bruschetta

This artichoke bruschetta recipe is reminiscent of the hot artichoke dips served in restaurants. It comes together quickly and can...


Artichoke-Red Pepper Tossed Salad

During college, I lived in France, where I learned to make vinaigrette. My host family served the dressing with artichoke...

Artichoke ‘n’ Olive Salad

When unexpected company showed up for dinner, I quickly scanned my pantry for items I could put together for a...


Tomato & Artichoke Bruschetta

A healthy and refreshing appetizer, I enjoy bruschetta anytime of year. For serving guests, I like to slice the garlic...

Artichoke Bread

A creamy rich artichoke spread tops these warm crusty bites that folks just love. You won't find a much quicker...


Artichoke Caprese Platter

I dressed up the classic Italian trio of mozzarella, tomatoes and basil with marinated artichokes. It looks so yummy on...


Artichoke and Sun-Dried Tomato Bruschetta

My family excepts me to bring these bruschetta to every function. The artichoke sun-dried tomato combination is a tasty alternative...


Fresh Antipasto Salad

A delicious assortment of vegetables—asparagus, artichokes, broccoli, cauliflower and mushrooms—are marinated in homemade vinaigrette seasoned with garlic and fresh parsley...

Antipasto Appetizer Salad

Use a slotted spoon to serve this as an appetizer with baguette toasts, or ladle it over romaine lettuce to...


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Artichoke Spinach Lasagna

Friends of ours served this homey dish when we visited them in Maryland. We just had to get the recipe,...


California Tossed Salad

Even though I'm retired, I'm busier than ever! Served with crusty French bread, this speedy salad is a meal in...


Mini Italian Frittatas

I created this recipe when my friends and I had a picnic breakfast. I wanted an egg meal that was...