This fun corkscrew-shaped pasta is perfect whether you use it in hearty baked rotini recipes or lighter vegetarian rotini pasta recipes.
While preparing lunch, I made this summer pasta salad for dinner. It was fast and easy; delicious and colorful. We love to enjoy the fresh fruits and veggies in season. I served this salad with almond crackers and sharp cheddar slices. So tasty! —Cathy Orban, Chandler, Arizona