Rigatoni Recipes

Name: Baked Feta Pasta v
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 8 servings.
Ingredients: 2 pints cherry tomatoes; 3 garlic cloves, halved; 1/2 cup olive oil; 1 package (8 ounces) block feta cheese; 1 teaspoon sea salt; 1/4 teaspoon coarsely ground pepper; 1 package (16 ounces) rigatoni or other short pasta; Fresh basil leaves, coarsely chopped

It’s important to match your pasta shape to the dish you’re making. That’s why our rigatoni recipes hold up to chunky and hearty sauces filled with vegetables or meat.

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Cherry Tomatoes
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Vegetarian

Baked Feta Pasta v

1 review

There's a reason this baked feta pasta recipe went viral on TikTok! It's simple to throw together and incredibly creamy and delicious. —Sarah Tramonte, Culinary Producer