Rigatoni Recipes

It’s important to match your pasta shape to the dish you’re making. That’s why our rigatoni recipes hold up to chunky and hearty sauces filled with vegetables or meat.

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Baked Feta Pasta v

1 review

There's a reason this baked feta pasta recipe went viral on TikTok! It's simple to throw together and incredibly creamy and delicious. —Sarah Tramonte, Culinary Producer

Penne & Sausage Casseroles

Cheese, sausage and mushrooms make this casserole a consistent hit. It comes together quickly and feeds a crowd, too. —John...


Tomato Alfredo Pasta

Unable to decide between topping pasta with tomato or Alfredo sauce, I combine them into one.—Darlene Brenden, Salem, Oregon


Quick Crab Alfredo

I use canned soup and sour cream to hurry along a rich sauce that coats imitation crab. When spooned over...


Greek Pasta Bake

My mom taught me to cook, and I love creating new recipes. I developed this casserole on a cold and...

Four-Cheese Sausage Rigatoni

To make this twist on traditional baked pasta, we start with creamy goat cheese and build from there with mozzarella,...


Makeover Rigatoni with Bacon and Asparagus

Wouldn’t it be great to find a company-worthy dish that not only impresses with its taste, but with its nutrition...

Garlic Chicken Penne

All it takes is four ingredients and 20 minutes to have this hearty dish ready for the table. Chicken, snap...


Pizza Rigatoni

Marilyn Cowan from North Manchester, Indiana turns her slow cooker into a pizzeria with this zesty layered casserole. It is...


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Garlic Chicken Rigatoni

My family loves the scampi-inspired combination of garlic and olive oil in this delicious pasta. I love that it’s guilt-free!...


Five-Cheese Rigatoni

Who can resist cheesy pasta hot from the oven? This ooey-gooey rigatoni mac and cheese boasts a homemade white sauce....

Spinach-Artichoke Rigatoni

I love pasta and so does my family, but they are not so keen on their veggies. This a one-pot...


Balsamic Roasted Vegetable Primavera

Roasting makes veggies an irresistible part of this light but filling dinner. —Carly Curtin, Ellicott City, Maryland


Baked Rigatoni & Sausage

To serve a dozen people without any extra effort, simply double this recipe and prepare two of these hearty pasta...


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Creamy Sausage-Mushroom Rigatoni

In Rome, we dined near the Pantheon. The amazing restaurant is now history, but its memory lives on in this...