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Nutty Garlic Brussels Sprouts
I had never made brussels sprouts before and my husband didn't like them, but for the sake of variety I tried several different ways to prepare them. I came up with these few ingredients to enhance them. The recipe is simple but very tasty.
Brussels Sprouts & Quinoa Salad
With Brussels sprouts for the green and cranberries for the red, I make a cheery Christmastime salad. Refreshing and versatile,...
Brussels Sprouts & Kale Saute
In an effort to add more greens to our meals, I created this dish—and my kids eat it up. The...
Roasted Brussels Sprouts & Apples
Brussels sprouts are one of our favorite vegetables, especially when roasted together with tart apples, such as Granny Smith. Topped...