How to Cook a Ham
Our Test Kitchen experts share their tips and tricks for cooking the best ham. Put your ham skills to the test in this ham glaze recipe or in a scalloped potatoes and ham recipe.
Contest-Winning, Glazed Thanksgiving Ham
I like to serve this juicy, mouthwatering Thanksgiving ham with mashed potatoes and colorful vegetables. The apricot glaze is delicious,...
Brown Sugar Air-Fryer Ham
This air-fryer ham features a simple, old-fashioned glaze just like Grandma used to make. The mustard and vinegar counter the...
Air-Fryer Ham and Leek Pies
After I cook a big ham, I'm always finding new ways to use up the leftovers. I love these little...
Air-Fryer Ham and Brie Pastries
Fancy appetizers don’t have to be difficult. In fact, this recipe proves it’s easy to make something impressive. You can...
Mustard Barbecue Shaved Ham
This recipe makes enough ham sandwiches to feed a crowd and is so easy to put together. Have your butcher...
Sourdough Bread Bowl Sandwich
I created this recipe for when my husband and I go to the lake. I don’t like to spend a...
Slow-Cooker Cubano Sandwiches
This recipe came about because I didn't have pepperoncini for my usual Italian pork recipe so I used pickles instead....
Chicken Cordon Bleu Stromboli
If chicken cordon bleu and stromboli had a baby, this would be it. Serve with jarred or homemade Alfredo sauce,...
Bourbon Ham Balls
Grandma Nette was the queen of ham ball recipes. I make them salty-sweet with a bourbon and vinegar kick. Serve...
Baked Ham with Pineapple
I first learned the technique for baked ham with pineapple for a themed dinner my husband and I hosted. Since...
Breakfast Wraps
We like quick and simple morning meals during the week, and these wraps are great when prepared ahead of time....
Ham & Cheese Grits Casserole
My book club ladies often ask me to bring “those grits.” I'd tell you how to store them, but I...
Fiesta Ham Soup
Chowders are a scrumptious way to warm the spirits during the holidays. Our festive soup is brimming with ham, green...
Louisiana Gumbo
This Louisiana gumbo recipe certainly reflects our area of the country. It really is a meal in itself. —Gloria Mason,...
Mediterranean Pizza
"Tangy marinated artichokes add flavor to both the crust and the topping of this delicious specialty pizza," says Pamela Brooks...
Jambalaya Rice Salad
My cold rice salad has a little hint of spice for a classic jambalaya-style kick. Shrimp, tomatoes, ham and peppers...
Creole Jambalaya
Jambalaya is a traditional Louisiana dish, coming from our Spanish and French culture. Rice is the main ingredient, with different...
Louisiana Jambalaya
My husband helped add a little spice to my life. He grew up on Cajun cooking, while I ate mostly...
Tortilla Ham Pinwheels
Looking for an easy appetizer to bring to a party or get-together? These rapid roll-ups from Judy Addair rely on...
Baked Ham and Colby Sandwiches
This yummy ham sliders recipe is a winner with friends and family. Not only are the warm sandwiches a snap...
Slow-Cooker Cordon Bleu Soup
I've taken this creamy slow-cooker soup to potlucks and teacher luncheons, and I bring home an empty crock every time....
Creamy Sourdough Snack
This bread bowl dip was a big hit at my mom's 50th birthday party! —Darelyn Payes, Hayward, California
Hot Ham Sandwiches
I came up with this crowd-pleasing recipe while trying to recreate a favorite sandwich from a restaurant near my hometown....
Scalloped Potatoes with Ham & Cheese
Everyone will love this comforting casserole packed with cheesy red potatoes and ham. It's so delicious and creamy, it'll have...
Super Pizza Subs
My husband loves this zippy pizza sub sandwich. Italian sausage, pepperoni and salami provide the robust flavors in this family-pleasing...
Zesty Calzone
This family-friendly calzone is great when you need a quick weekend lunch, but it’s also perfect when you’re watching the...
Swiss Chicken Sliders
Friends came over for a spur-of-the-moment bonfire, and I dreamed up these quick chicken sliders so we'd have something to...
Brazilian Pork & Black Bean Stew
During high school, I spent a year in Brazil and fell in love with the culture and food. One of...
Ham & Green Onion Roll-Ups
You need only four simple ingredients to make these super-easy appetizers.
The colorful pinwheels have an eye-catching look and...
