Brisket Recipes

Looking for recipes for brisket? Taste of Home has the best brisket recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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Braised Hanukkah Brisket

My mother, Enid, always used the most marbled cut of brisket she could find to make this recipe, so she'd get the most flavor. When she added carrots to the pan, she threw in some potatoes, too. —Ellen Ruzinsky, Yorktown Heights, New York

Glazed Corned Beef

I serve this delicious entree each St. Patrick's Day, even though my family is Dutch, not Irish. The tender meat...


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Favorite Corned Beef and Cabbage

It may be the most famous dish to eat on St. Patrick's Day, but this Irish-American corned beef recipe is...


Southwestern Beef Brisket

This recipe makes the beef so tender that it comes apart with a fork. When served with mashed potatoes and...


Beef Brisket Marinara

Marinara sauce and tender meat are real comfort food. Serve this brisket with mashed potatoes, rice or pasta. —Donna Marie...

Sunday’s Corned Beef

Here’s an old Irish recipe I’ve been making for decades—and not just on St. Patrick’s Day—because it’s so fast and...


Traditional Boiled Dinner

Corned beef is a real treat in our family and we love the savory flavor the vegetables pick up from...

Beef and Orzo Skillet

Not only does this recipe make tasty use of any leftover brisket, it also cooks up in one pot, making...