The earliest stone fruit, ripe apricots are a sure sign of spring. Celebrate by making recipes with apricots, including canned apricot recipes and savory apricot recipes.
Ginger-Apricot Tossed Salad
This dish is a nice change from ordinary green salad and is elegant enough for company. The dressing is one of my favorites. Its sweetness complements the crisp greens and crunchy green beans. —Trisha Kruse, Eagle, Idaho