Scallop Recipes

Looking for an impressive seafood that’s also quick and easy? Try our scallop recipes, which include healthy dinners as well as gourmet scallop recipes.

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Air-Fryer Scallops

I never liked seafood until my husband urged me to try scallops, and now I love them. With the crunchy breading, my air-fryer scallops are the best you'll ever have. —Martina Preston, Willow Grove, Pennsylvania

Lemony Scallops with Angel Hair Pasta

This delicate dish tastes so bright with a touch of lemon and tender sauteed scallops. Serve with crusty whole grain...


Pan-Fried Scallops with White Wine Reduction

I learned the art of wine reduction from a cooking class...the flavor is fabulous! Despite the fancy title, pan-fried scallops...


Caprese Scallop Stacks

Scallops and zucchini put a creative and tasty twist on the traditional caprese recipe. The red and green colors make...


Scallops with Citrus Glaze

“These scallops are especially scrumptious when served on steamed rice with a green salad on the side.” —Patricia Nieh, Portola...

Citrus Scallop Salad

With scallops, pears and citrus fruits, this deliciously different salad is an outstanding first course. It also makes a great...


Scallops & Shrimp with Yellow Rice

Bright, colorful and weeknight-simple, this seafood entree is special enough to serve company, too.
Lillian Charves - New Bern,...

Unwrapped Bacon Scallops

With a can’t-beat combo of scallops and bacon, this entree transforms special occasion food into tasty, everyday fare. —Taste of...


Sauteed Scallops & Shrimp Pasta

I created this tempting seafood pasta for my wife. It’s a terrific meal served with crusty sourdough. If you don't...


Scallops with Angel Hair

Scallops taste extravagant, but they’re actually low in fat. This recipe pairs them with superfine pasta, lightly coated with a...


Scallops in Sage Cream

I wanted to show off the ocean freshness of the scallops I bought on the dock from a local fisherman,...

Asian Bacon-Wrapped Scallops

Crunchy chow mein noodles and water chestnuts complement tender scallops in this elegant appetizer. Chili sauce gives the mayonnaise a...


Seafood Fettuccine Alfredo

I like to serve this lovely pasta, featuring scallops and shrimp, with crusty Italian bread. Sprinkled with tomato and parsley,...


Scallops with Chipotle-Orange Sauce

Kindle cozy conversation with these tender scallops in a spicy sauce. It’s a surefire recipe for warming up a twosome...


Southwestern Scallops

"My saucy sea scallops are popular at dinner parties-plus, they're in my repertoire of easy weekday meals. The seasoning gives...


Lemon Scallop Linguine

As I explored new ways of combining foods I love this new recipe turn out light and satisfying. With guests,...

Scallops Alfredo

When Georgia Stott of New Glarus, Wisconsin went back to school while still working full-time, fast-fixing recipes became a “necessity...


Scallops with Snow Peas

The vibrant, crisp pea pods in this dish are a nice contrast with the soft scallops. The dish looks and...


Broiled Scallops

These quick scallops are perfect for two. They look as if they were prepared in a fancy restaurant. —Susan Coryell,...


Sea Scallops and Mushrooms

"This is a foolproof yet elegant way to make sea scallops, which are somewhat tricky," Lynnae Neuberger of Marshfield, Wisconsin...


Shrimp and Scallop Kabobs

“These seafood kabobs are a big hit with everyone who loves spicy food. Don’t forget to use the extra seasoned...


Scallops Pesto with Vermicelli

Quick and easy with a gourmet flavor, this savory seafood entree seasons tender bay scallops with garlic, oregano andd pesto...


Stir-Fried Scallops

Scallops meet mild tomato in this sublime stovetop supper. Try serving the saucy mixture over rice or angel hair pasta,...


Crumb-Topped Scallops

A pretty crumb topping blankets this nice seafood entree from Kathy Brodin of Wauwautosa, Wisconsin. "I won't make scallops any...

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Warm Scallop Salad

Bottled dressing adds to the easy preparation for this warm, wonderful salad. Gertrudis Miller in Evansville, Indiana got the recipe...


Scallop Stir-Fry

This saucy seafood stir-fry from our Test Kitchen features scallops, curry, ginger and a colorful medley of vegetables.


Scallops Florentine

This elegant spinach-and-scallops dish created by our Test Kitchen makes a special entree for two. A pleasant Parmesan-garlic sauce complements...


Scallops Au Gratin

Since scallops will continue to release their cooked juices, drain this liquid before returning scallops to the pan so that...


Scallop Pesto Pasta

Sea scallops can range from 1/2 to 1 inch thick. To cook thicker scallops more quickly, cut them in half...


Baked Scallops

This is a delicious alternative to traditional deep-fried scallops. My family calls it their all-time favorite seafood dish.