Hard-Boiled Egg Recipes

We love the versatility of hard-boiled eggs. Our recipes with hard-boiled eggs give you plenty of ideas, from how to make easy-peel hard-boiled eggs to popular egg salad recipes.

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Roasted Garlic Deviled Eggs

I love incorporating new flavors into old classics, and these garlic deviled eggs were a big hit! The garlic can be roasted and the eggs can be hard-boiled up to three days in advance. The egg yolk filling can be made the night before. —Ellen Weaver, Denver, Colorado

Horseradish-Celery Deviled Eggs

Ordinary deviled eggs can't compare to this version. Sun-dried tomatoes, horseradish and hot pepper sauce infuse each bite with incredible...


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Pickled Pepperoncini Deviled Eggs

It's hard to resist these adorable deviled trees on our buffet table. The avocado filling has pepperoncini and cilantro for...


Cream Cheese Deviled Eggs

Peas and bacon give this traditional appetizer a nice little twist. A family favorite, these deviled eggs are always first...


Deviled Eggs with Dill

Deviled eggs make a great side dish for Easter, but they also are a fantastic snack. These have a hint...

Crab Deviled Eggs

My family loves crab salad and deviled eggs, so I tried combining the two. The crabmeat adds a lot of...


Chicken Creole Deviled Eggs

Scrambling for a quick-and-easy recipe to use up some of those hard-cooked Easter eggs? Just add a little diced chicken...

Santa Fe Deviled Eggs

My deviled eggs have a zippy southwestern flair. The smoky, spicy flavor is a hit with my husband. —Patricia Harmon,...


Party Puffs

For a substantial appetizer, you can't go wrong with mini sandwiches. Instead of serving egg or ham salad on ordinary...


Chive Egg Dip

"I love the combination of cream cheese and chives...and it goes so well with the other savory ingredients in this...


Spinach Deviled Eggs

Spinach adds unexpected color and flavor to this tasty variation on deviled eggs. They're easy to make and are an...

Deviled Eggs with Bacon

These yummy deviled eggs went over so well at our summer cookouts, I started making them for holiday dinners, too....


Huevos Diablos

You'll think these eggs really do have a bit of devil's heat in them. For a milder version, remove the...


Bacon-Cheddar Deviled Eggs

I created this recipe a few years ago when I was craving something different to do with hard-boiled eggs. Three...


Makeover Deviled Eggs

This updated version of a classic appetizer uses only half the egg yolks of the original recipe and calls for...


Smoked Salmon Deviled Eggs

Flaky salmon and creamy sauce go so well over hard-boiled eggs. Drizzle the sauce or serve it on the side;...

Greek Deviled Eggs

Want a zippy update on the classic deviled egg? Tomatoes, olives and a dash of yogurt turn this Greek version...


Buffalo Chicken Deviled Eggs

My daughter Sara loves spicy Buffalo chicken and deviled eggs, so I combined the two. Make and chill a day...


Smoked Salmon Deviled Eggs with Dill

My family is of Danish heritage, and my husband makes our smoked salmon. To use it, I came up with...


Garlic-Dill Deviled Eggs

In my family, Easter isn't complete without deviled eggs. Fresh dill and garlic perk up the flavor of these irresistible...


Creamy Herb Deviled Eggs

This variation of deviled eggs incorporates ranch dressing and Greek-style yogurt. The eggs fly from the serving dish at work....


Smokin’ Hot Deviled Eggs

“Nearly everybody loves deviled eggs, and this variation has a nice kick. You can’t go wrong bringing these to a...


Pimiento & Cheese Deviled Eggs

Don't know what to do with your leftover Easter eggs? These crowd-pleasing
beauties are the answer! They're ideal for...


Bacon-Balsamic Deviled Eggs

These yummy deviled eggs are always at the top of my family’s list for our holiday appetizer buffet. Everyone loves...

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Dill-icious Deviled Eggs

A cute carrot garnish tops these dill-ectable deviled eggs that come together in a snap! —Taste of Home Test Kitchen


Curry On Deviled Eggs

Hummus and curry powder in deviled eggs? You bet! One bite of these, and you'll never go back to plain...